You ony have to open the can, toss the surimi in a pan and add a couple of DANI Cayenne peppers (also in this Website) for a couple of minutes. You will enjoy a nice and delicious dish. Yes... we know that these are not the real gulas but they are delicious though and we can afford it!
Eel-shaped fish locally produced and made with garlic sauce, so that you enjoy an unbeatable taste and texture.
Elvers surimi is a fish preparation in the form of elvers obtained from the processing of white meat fish, the origin of which goes back to Japan, a country where it has been marketed for more than half a century.
It is a very healthy and nutritious food, ideal for dressing salads, scrambled eggs or as a complement to fish dishes.
- Product of Spain
4 oz/110 g in a can